Publications
MISA Publications Catalog
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Building a Sustainable Business updated 2013*print copies available |
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Changing the Approach to Regulation of Local Food Systems in Minnesota 2016 |
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Clover Valley Farms Case Study
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Collaborative Marketing updated 2008 |
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Come & Get It! 2015
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Commercial Kitchen Guide 2014
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Dairy Your Way 2005 |
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Directory of Organic Buyers 2010 |
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Discovering Profits in Unlikely Places: Agroforestry Opportunities for Added Income 2000 |
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Economic Impact of Farm-to-School in Minnesota 2010
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Farmstay Manual
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Farm-to-School
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Farm Transitions
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Food from Farms:
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Goal Setting Handbook 1998 |
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Guide to Regulations for
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Harvest-to-Sale Vegetable Handling 2015 |
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Hogs Your Way 2001 |
| Knee Deep in Grass 1996 |
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Local Food Fact Sheet Series 2017
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Local Food: Where to Find It, How to Buy It updated 2011*print copies available |
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Loon Organics
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Making the Transition to Organic: Ten Farmer Profiles 2015 |
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Marketing Local Food updated 2011*print copies available |
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Minnesota Guide to Organic Certification updated 2011
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Minnesota Soil Management Series updated 2008 |
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National Sustainable Agriculture Oral History Archive 2017 |
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Organic Transition Planner 2015 |
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Pack Shed Rules 2017 |
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Perennial Fruit 2018 |
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Poultry Your Way updated 2007 |
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Sustainable Farming Systems Report 2001 |
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Time, Soil and Children
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Una Guía para Desarrollar un Plan de Negocios
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Urban Gardens and Soil Contaminants 2010 |
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Whole Farm Planning updated 2011 |
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Wholesale Success 3rd edition, 2012 |
